Seasoned, Planked Fresh Trout

 

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Seasoned, Planked Fresh Trout

By Sportman's Table Chef Published: July 26, 2013

  • Yield: 4 Servings
  • Prep: 5 mins
  • Cook: 20 mins
  • Ready In: 50 mins

 

Ingredients

Instructions

  1. Melt butter and mix with Hunters Fish and Seafood Seasoning Item #TW016. Cure plank in pre-heated oven at 350 degrees for 2 min. Brush plank with olive oil. Place fish on plank and brush with butter and seasoning mix. Bake in oven for 15-20 min. Serve on beautiful trout dinnerware from Sportsman's Table. Enjoy!

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