Ingredients Archives: eggs

Wild Turkey Soup with Parmesan Dumplings

Wild Turkey Soup & Parmesan Dumplings

Wild Turkey Soup & Parmesan Dumplings is a hearty soup with a unique flavor. The mushrooms, parmesan, and rosemary really set this soup off.  We always want to feature this recipe anticipating the next spring or fall Turkey Season.  Enjoy! If you do not have any wild turkey on hand, domestic turkey will work too. […]

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Breaded Pheasant Strips/Fingers

Thank you Mark Wolfskill from Pheasant Valley Farm in Robesonia, PA  for sharing your recipe with www.SportsmansTable.com.  Check our Mark’s bird farm and guiding operation at www.PheasantValleyFarm.com.  A key ingredient for this Breaded Pheasant Strips/Fingers is our Fish and Wild Game breading which can be found here. Share This:

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Monday, November 20th, 2017

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