In addition to the listed ingredients, these are the ingredients you will need for the dumplings. 3 Tablespoons of butter, softened 3 eggs 9 Tablespoons of flour 1/4 tsp. of salt Share This:
Skill Levels Archives: Moderate
Venison Sausage
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How to Can Fresh Trout
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Smoked Venison Kolbassi Sandwiches
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Duck Breast with Cranberry and Dried Cherry Chutney
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Cream of Rabbit Soup
Thank you Candace Bryan for submitting this recipe. We all need ideas for using our harvested rabbits. Share This:
Best Venison Casserole
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Venison with Brown Gravy
This delicious recipe will make non-believers rethink venison. Moist,tender and easy to prepare, you’ll be amazed at how wonderful venison can taste! Share This: