Bo’s Venison Stew is well worth the preparation time. Make a large pot to feed a large group, or make several servings for a smaller group. A key ingredient is the Cabernet Sauvignon Fine Wine Jelly from Sportsman’s Table. It really adds to the flavor of the broth. This stew makes marvelous left overs. Share […]
Ingredients Archives: bay leaf
Venison Sausage Minestrone
This venison sausage minestrone recipe is a family favorite. Handed to us from a close family friend. Thank you Laura! Do not forget to the seasoning! Italian Sausage Seasoning from Sportsman’s Table, Item # CYC1870 is a great choice. Share This:
Cousin Rick’s Cabin Venison Loins
This recipe is from Rick Black’s Cabin Cookin’ Cookbook. EM’ EM” Good! Thank you Rick for sharing your recipe with us! Share This: