This easy blue fish soup recipe is great with any kind of fish. It is ready in 25 minutes, but best made the day before you plan to eat it. Flavors blend overnight. Share This:
Ingredients Archives: pepper
Venison Sausage Minestrone
This venison sausage minestrone recipe is a family favorite. Handed to us from a close family friend. Thank you Laura! Do not forget to the seasoning! Italian Sausage Seasoning from Sportsman’s Table, Item # CYC1870 is a great choice. Share This:
Rabbit Corn Chowder with Herbed Dumplings
In addition to the listed ingredients, these are the ingredients you will need for the dumplings. 3 Tablespoons of butter, softened 3 eggs 9 Tablespoons of flour 1/4 tsp. of salt Share This:
Grilled Vegetables with Fresh Herbs & Venison
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Summertime Grilled Vegetable & Venison Wraps
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Amy’s Original Sloppy Joes
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Wine Jelly Glazed Duck
A must-have recipe for waterfowl hunters! Share This:
Venison Burgundy
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Venison Sausage Pasta Bowl
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Cousin Rick’s Cabin Venison Loins
This recipe is from Rick Black’s Cabin Cookin’ Cookbook. EM’ EM” Good! Thank you Rick for sharing your recipe with us! Share This: