Ingredients Archives: cold water

Open-Faced Venison and Gravy Sandwich Recipe

Open-faced venison and gravy sandwich recipe makes a great heart-warming lunch on cold winter days. We recently made this at Sportsman’s Table headquarters three days in a row because of popular demand! Make sure you rub the venison roast with olive oil and Awesome Antler Rub before cooking and Thanks for reading and trying this recipe. Share […]

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Broiled Striped Bass recipe

Broiled Striped Bass Recipe

This Broiled Striped Bass recipe is so delicious you will not believe it. Once you have fresh fish immediately out of the water you will not want anything less. The Dixie Garlic and Herb marinade used on this fish is flavorful but not overpowering. It is perfect for fish. Thankfully, my husband loves to fish, […]

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Saturday, November 18th, 2017

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