Open-faced venison and gravy sandwich recipe makes a great heart-warming lunch on cold winter days. We recently made this at Sportsman’s Table headquarters three days in a row because of popular demand! Make sure you rub the venison roast with olive oil and Awesome Antler Rub before cooking and Thanks for reading and trying this recipe. Share […]
Ingredients Archives: beef bouillon
Luscious Venison and Lima Bean Soup
This was an original recipe we just made on a whim. We are big soup fans around here, and this is a new favorite, and of course made with venison. Share This: